This week we had more of the same stuff. Spinach, Mustard greens, Asparagus. This coming week, heat is picking up, so they might not make it to Daphne's Harvest Mondays! Already Mustard greens are bolting. I will be plucking them by the roots, to make room for other summer veggies like okra and bush beans. I might have a smaller harvest of Spinach though. Asparagus- I can't be certain as to how long they will continue to put out their spears. Also, picked a smaller harvest of green and red lettuce and a couple of red radishes, to go with the lettuce, for a salad. I had a small row of Baby Choi, which was pulled out entirely (as it started to bolt) and eaten.
Asparagus harvest #2
Two bowls of Mustard greens and One Spinach - cleaned and trimmed.